Stone House at Stirling Ridge Restaurant and Events Menu
Welcome to Stone House at Stirling Ridge Restaurant and Events, a culinary gem nestled in Warren, NJ. This inviting venue blends rustic charm with modern dining, making it perfect for intimate dinners or lively gatherings. The menu showcases an array of enticing dishes, from their savory Fisherman’s Stew to the heartwarming Stone House Burger adorned with white cheddar and bacon onion jam.
Wine enthusiasts will appreciate the carefully curated list, featuring options that pair beautifully with seafood and poultry. Patrons rave about the ambiance, enhanced by soft lighting and live music on weekends, creating a cozy yet classy experience. With ample outdoor seating and attentive service, every meal is a memorable one. Reservations are recommended, ensuring you enjoy a delightful evening surrounded by scenic views and delectable flavors.
Appetizers
Crab Dip
creamy jumbo crab, herb panko crust, crostini
Burrata
sugar snap pea, watermelon radish, heirloom cherry tomato, basil oil, grilled sourdough
Steak Tartare
classic garnishes, potato chips
Steamed Mussels
lager, chorizo, tomato, cilantro, pretzel roll
Spring Vegetable Consomme
cannellini beans, engish pea, watercress, croutons
Crispy Calamari
carrot, daikon slaw, bitter greens, sweet chili lime sauce
Spring Caesar Salad
butter lettuce, rose endive, watermelon radish, anchovy crumble, croutons, parmesan
Arugula Salad
polenta croutons, tomato, green goddess dressing, parmesan crisp
Niçoise Salad
french bean, cherry tomato, olives, confit potato, quail egg, balsamic vinegar
Salad
Pizza
Classic
Margherita
White
Pepperoni, Mushroom Jalapeño
Breakfast Pizza
Stone House Burger
white cheddar, bacon & onion jam, brioche bun, field greens, house fries
Croque Madame
bistro ham, gruyere, sourdough, 2 eggs, mornay sauce, potatoes, field greens
Chicken BLT
grilled chicken, thick-cut bacon, romaine lettuce, tomato, house fries, field greens
Short Rib
pickled onion, gruyere, arugula, house fries, field greens
Sandwiches
Omelette's
Mushroom & Gruyere
Kale, Tomato, & Feta
Asparagus, Bacon, & Cheddar
Avocado Tartine
sourdough, hass avocado, poached eggs, heirloom tomato, microgreens
Steak & Eggs
angus flat iron, 2 eggs, potatoes, mixed green salad
Eggs Norwegian
lox, poached eggs, english muffin, asparagus, hollandaise, potatoes
Crab Benedict
poached eggs, english muffin, asparagus, hollandaise, potatoes
Eggs Benedict
canadian bacon, poached eggs, english muffin, asparagus, hollandaise, potatoes
Roasted Cauliflower
arugala pesto, pine nuts, raisins, capers
A Very Good Carbonara
pecorino cream sauce, speck, english peas, parmesan crisp
Pan-Seared Salmon
confit fingerling potato, haricot vert, fennel puree, olive oregano relish
Niman Ranch Pork Chop
mashed potatoes, escarole, dill sauce
Roasted Amish Chicken
cauliflower puree, wild mushroom barley, shaved spring vegetables
Main Course
Sides
Roasted Spring Vegetables
Mashed Potatoes
House Cut Fries
Disco Fries
Mac & Cheese
Granola & Yogurt
fresh fruit, greek yogurt, honey, house granola
French Toast
cream cheese filling, berry compote, fresh berries, whipped cream
Waffles
fresh berries, whipped cream, maple syrup
Buttermilk Pancakes
brown butter maple syrup
Something Sweet
Cocktails
Tableside Bloody Cart
Choose between 4 different bloody variations, with your choice of rims and garnish, made tableside
Catie's Punch
Gin, Sauvignon Blanc/Thyme Syrup, Grapefruit Juice, Lime Juice, Elderflower, Prosecco
Bourbon for Breakfast
Bacon Fat Washed Bourbon, Maple Old Fashioned Syrup, Black Walnut Bitters
Morning Milk Punch
Bourbon, Dark Rum, Cream, Vanilla, Nutmeg
Conch Street Grog
Dark Rum, Cold Brew Liqueur, Chile Liqueur, Pineapple Juice, Lemon Juice, Mole Bitters
Health Kick
Mezcal, Ginger Liqueur, Beet Juice, Lemon, Honey Turmeric Syrup
Bourbon
Elijah Craig, Angel's Envy, Michters
Taste of Italy
Selection of 3 Italian wines (Prosecco, Pinot Grigio, Super Tuscan)
American Muscle
Selection of 3 wines from the USA (Chardonnay, Rose, Cabernet Sauvignon)
Curated Flights
Sparkling
Champagne / Paul Laurent, Brut Reserve, NV
Prosecco / Jeio Bisol, DOC, NV
Rosé / Lucien Albrecht, Cremant d'Alsace
Angeline, "Rose of Pinot Noir", CA
La Spinetta, Il Rosé di Casanova, Tuscany, IT
Rosè
White
Riesling / Bollig-Lehnert, "Kabinett" Mosel, German
Chablis / Domaine de Chantemerle, FR
Sauvignon Blanc / Frenzy, Marlborough, NZ
Pinot Grigio / Regalato, Della Venezie, IT
Chenin Blanc / Domaine Pinon, Vouvray, Loire Valley, FR
Chardonnay / Ettore, Mendocino, CA
Pinot Noir / Lapis Luna, North Coast, CA
Grenache-Syrah / Michel Chapoutier, Cote du Rhone, FR
Tempranillo / Bodegas Loli Casado, Crianza, Rioja, Spain
Super Tuscan / Argiano Rosso NC, Tuscany, Italy
Malbec / Zorzal, Gran Terrior, Mendoza, Argentina
Cabernet Sauvignon / Robert Hall, Paso Robles, CA
Cabernet Sauvignon / Ettore "Organic" Mendocino, CA
Red
Wine's that Pair with Greens, Citrus, Poultry & Seafood
Champagne / Aubry Fils, Premier Cru, Brut, NV
Getariako / Inazio Urruzola '19, Txakolina, Spain
Chardonnay / Sandhi '18, Santa Rita Hills, CA
Gamay / Château Thivin '19 , Côte de Brouilly, Beaujolais
Pinot Noir / J. Christopher, Volcanique '17, Dundee Hills, Oregon
Tempranillo / La Rioja Alta, Vina Ardanza Reserva '15, Rioja, Spain
Wine's that Pair with Cheeses, Truffle, Pizza & Pasta
Wine's that Pair with Soy, Bacon, Peppercorn & Beef
Merlot / L'Ecole '17, Walla Walla Valley, WA
Shiraz Blend / Henschke "Henrys Seven" 16, Barossa Valley, Australia
Cabernet Sauvignon-Merlot / Jax Vineyards "Y3" Taureau, Napa Valley CA
Asbury Park Brewing, Blonde, Euro Pale Lager
Flying Fish, XPA, Citra Pale Ale
Ommegang, Neon Rainbow, Hazy Session IPA
Founders, Mas Agave Lime Hard Seltzer
Dogfish Head, 60 Minute IPA
Beer
Featured Drinks
Mediterranean Wine Tasting
Thursday, April 20. 6:30pm-8pm
'Ring in Spring' Cocktail Class
Thursday, April 26. Starting at 6:30pm